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Shakshuka

BreakfastHigh-ProteinVegetarianGluten-FreeLow-Carb

A high-protein breakfast you can make in minutes, 400 calories and 22g of protein per serving.

400calories
22gprotein
24gcarbs
24gfat

Ingredients

  • 3 eggs
  • 1.5 cups tomato sauce
  • 1 bell pepper
  • 1/2 onion
  • 1 tbsp olive oil

Steps

  1. Soften onion and pepper in olive oil.
  2. Add tomato sauce and simmer.
  3. Crack in the eggs, cover and cook until set.

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