Lentil & Quinoa Power Bowl
A lunch you can make in minutes, 450 calories and 24g of protein per serving.
450calories
24gprotein
65gcarbs
11gfat
Ingredients
- 1 cup cooked lentils
- 1 cup cooked quinoa
- 1 cup spinach
- 1 cup cherry tomatoes
- 1 tbsp olive oil
Steps
- Combine warm lentils and quinoa in a bowl.
- Fold through spinach and halved tomatoes.
- Dress with olive oil, salt and pepper.
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