Egg Fried Rice

Ingredients

• 200 g cooked rice
• 2 eggs
• 1/2 cup peas
• 1 carrot
• 2 tbsp soy sauce

Steps

1. Scramble the eggs and set aside.
2. Stir-fry diced carrot and peas, then add the rice.
3. Return the eggs, add soy sauce and toss.